News and updates on
Homemade Chinese Soups

Jul 10, 2008, Egg drop soup - introduction and recipes

Egg drop soup is one of the quickest Chinese soups one can make. It is very suitable for busy working people who have very little time to cook but still want a healthy nutritious and visually pleasing soup for dinner.

Jul 10, 2008, Egg drop soup recipe with corn

A egg drop soup recipe using corn.

Jul 10, 2008, Egg drop soup recipe with mushroom and tofu

An egg drop soup recipe with mushroom and tofu.

Jul 10, 2008, Egg drop soup recipe with crab meat

A Egg drop soup recipe with crab meat.

Jul 10, 2008, Egg drop soup recipe with tomato and seaweed

An egg drop soup recipe with tomato and seaweed.

Jul 10, 2008, Egg drop soup recipe with chicken

A egg drop soup recipe with chicken

Jul 10, 2008, Hot and sour egg drop soup recipe

A hot and sour egg drop soup recipe

Jul 10, 2008, Egg drop soup recipe with seaweed and tofu

An egg drop soup recipe with seaweed and tofu

Jul 10, 2008, Egg drop soup recipe with dried seaweed

A egg drop soup recipe with dried seaweed

Jul 10, 2008, Egg drop soup recipe with tomato

A egg drop soup recipe with tomato.

Jul 10, 2008, Egg drop soup recipe with chicken and egg white

A egg drop soup recipe using chicken and egg white.

Jul 7, 2008, Chinese herbal soups

Chinese herbal soups have a very long history in chinese cuisine and good health. It forms part of dietary therapy, an approach to good health through healing with food.

Jul 7, 2008, Recipes using wonton wrappers

Looking for recipes using wonton wrappers? I have gathered so many ideas for wonton wrappers here that you probably won't have time to try them all. Include wonton cheese recipes, wonton cups, wonton wrap etc.

Jul 6, 2008, Chicken soup recipes

Chicken is one of the most common ingredient for making chinese nourishing soups. Find out why chicken soups are nourishing. Try some of the chicken soup recipes featured here.

Jul 6, 2008, Congee - also known as chinese rice porridge or jook or chook

Chinese rice porridge has many names and variations. Congee, jook, chook, teochew porridge, and even chinese rice soup. Several types of rice porridge common in Singapore is introduced here.

Jun 27, 2008, Healthy soup recipes - chinese soups

Healthy soup recipes - what can be healthier than a bowl of Chinese soup? Find out why Chinese soups are good for your health.

Jun 17, 2008, Chinese hot and sour soup - an introduction and great recipes

Chinese hot and sour soup is a perennial favourite for many soup lovers. It makes a great appetizer as the palate is stimulated or awakened by its spiciness and sourness. The slightly thickened and translucent consistency adds to its charm.

Jun 17, 2008, Chinese hot and sour soup No.1

A recipe for a Chinese hot and sour soup. Ingredients include tofu, chicken, pork, Chinese ack mushrooms.

Jun 16, 2008, Chinese hot and sour soup No. 2

A recipe for Chinese hot and sour soup. Ingredients include pork, black fungus, carrot and celery

Jun 16, 2008, Chinese hot and sour soup No.3

A recipe for a Chinese hot and sour soup recipe. Ingredients include soft tofu, black fungus, preserved vegetable and tomato.

Jun 15, 2008, Vegetarian hot and sour soup #1

Recipe for a vegetarian hot and sour soup. Ingredients include shiitake mushrooms, firm tofu, carrot, salted vegetable, red chilli, fa cai, and needle mushroom.

Jun 15, 2008, Vegetarian hot and sour soup #2

Recipe for a vegetarian hot and sour soup. Ingredients include bamboo shoot, soft tofu, dried shiitake mushrooms, black fungus and dried tiger lily buds

Jun 15, 2008, Hot and sour soup with chicken and tofu

A hot and sour soup recipe from Everything Bean curd! by Betty Saw. Ingredients include chicken, Sichuan preserved vegetable, carrot, water chestnuts, shiitake mushrooms, straw mushrooms, soft tofu, red chillies & crab meat.

May 28, 2008, Pork soup recipes

Pork is the most common meat ingredient used in chinese cooking. Chinese soups made with pork are therefore very common. Try some of the pork soup recipes here.

May 28, 2008, Homemade chinese soups

Discover the magic of homemade chinese soups on this website. There are information about soup making techniques, soup ingredients, soup pots like slow cookers, thermal cookers and ceramic double boilers, even soup stories and trivia. Last but not least, chinese soups recipes.

May 20, 2008, How to fold wontons

How many ways can you fold wontons? Are you stuck in the rut with just one style? Dazzle your family and friends with these different ways to fold wontons. Become the wonton expert, teach them how to fold wontons too.

May 20, 2008, Wonton dessert recipes

Try out these sweet wonton dessert recipes.

May 20, 2008, Wonton, wontons

Looking for information on wontons? Everything you need to know about the wonton, including wonton recipes, you can find here.

May 20, 2008, Wonton soup

Wonton soup is as important as the wontons themselves. Read more and find 2 recipes for wonton soups to go with your delicious wontons.

May 20, 2008, Anatomy of a wonton soup recipe

A wonton soup recipe is made up of the wonton and its filling, the wonton soup, and instructions on how to put them all together for a bowl of yummy wonton soup.

May 20, 2008, Wonton wrappers or wonton skin

Information about wonton wrappers or wonton skin here.

May 12, 2008, Beef soup recipes

beef soup recipes

May 11, 2008, beef soup recipe using ox shin

This is a beef soup recipe using ox shin.

May 11, 2008, beef soup recipe using sirloin

This is a beef soup recipe using beef sirloin and some common chinese herbs.

May 6, 2008, A chinese potato soup recipe with pork ribs and carrot

This is a potato soup recipe with pork ribs and carrot. It is a super yummy and healthy chinese soup. I like to drink this soup whenever I am feeling tired and under the weather.

Apr 28, 2008, Wonton dipping sauce

This week's recipe is wonton dipping sauce. We can of course eat wontons on its own. With fresh ingredients and soft wonton skins, they are more than one can ask for. But there are people out there who are not satisfied with plain wontons. They need complex tastes and so see the rise of dipping sauces.

Apr 28, 2008, Yam porridge

A yam porridge recipe.

Apr 28, 2008, Westlake beef soup

This week's soup recipe is the westlake beef soup. The westlake beef soup isn't as famous as the hot and sour soup although both are classic chinese thickened soups. But it holds its own. Especially with its place of origin helping. The West Lake is supposed to be a very beautiful place. Since the place is beautiful, the food must be great too.

Apr 28, 2008, Vegetable wonton recipes

this week's recipe is vegetable wonton recipes. How can we leave out our vegetarian friends when we enjoy wontons? I have been trying to find recipes for wontons using just vegetables. It proves to be quite difficult. I only found 1 so far.

Apr 28, 2008, Vegetarian soup recipes

This week's soup recipe is actually a collection of chinese soup recipes using only vegetables. Vegetarian cuisine is quite popular in China. There are many types of vegetarian dishes available and many mock meats around. Some of these are really well-done. However, the soup collection here does not contain any mock meat at all. All natural.

Apr 28, 2008, Turkey wonton recipe

I think these turkey wonton recipes will come in handy for using Thanksgiving leftovers. What could be nicer than a couple of turkey wontons floating in a hot clear broth to counter-act the effects of over-eating.

Apr 28, 2008, Tomato pork congee recipe

Tomato has been touted as a super health ingredient. Enjoy this fruit in a chinese congee with this week's recommendation: the tomato pork congee. This recipe uses pork ribs. Substitute with chicken or any other meat that you like.

Apr 28, 2008, Shrimp soup recipes

This week's soup recipe is shrimp ball soups. Shrimp brings a strong flavour and scent of the ocean to any dish it is added to. They can be added straight to soups or they can be minced and added with other ingredients to form new tastes and forms.

Apr 28, 2008, Pumpkin porridge recipes

This week's recommendation is 2 rice porridge recipes using pumpkin. It is a wonderful ingredient: packed with proteins, fats, dietary fibre, calcium, iron and vitamins.

Apr 28, 2008, Peanut chicken porridge

This week's recipe is the peanut chicken porridge. This is a porridge for growing teens and elderly folks.

Apr 28, 2008, Mushroom and sweet corn porridge

This week's recipe is the mushroom and sweet corn porridge. This is a vegetarian congee using dried chinese mushrooms, sweet corn and carrot.

Apr 28, 2008, Mung bean vermicelli vegetarian soup

This week's soup recipe is mung bean vermicelli vegetarian soup. This is a hearty vegetarian soup with carrot, bamboo shoot, cabbage, shiitake mushrooms, cloud ear and wood ear fungus and mung bean vermicelli.

Apr 28, 2008, Milkfish porridge

This week's recipe is milkfish porridge. If you are living in Taiwan, has seen the milkfish in the markets but did not buy them because you do not know what to do with them, then this recipe can help.

Apr 28, 2008, Magnolia chicken porridge

This week's recipe is magnolia chicken porridge. Magnolia is sold in dried form in chinese medicinal shops or asian grocery shops. Notwithstanding high level of vitamin A and calcuim, it has a nice earthy flavour.

Apr 28, 2008, Lotus root and goji congee

This week's recipe is lotus root and goji congee. Lotus root and goji or chinese wolfberries are very gentle nourishing ingredients. Goji is sweet, has a pleasing red colour and chockful of nutrients. Lotus root contain complex carbohydrates and is good for digestion.